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5 savory and satisfying soup recipes for a cozy night in

When the temperature drops and the nights get colder, there’s nothing quite like a warm bowl of soup to cozy up with. From hearty vegetable soups to creamy bisques, soup is the ultimate comfort food that warms you from the inside out.

If you’re looking for some new and exciting soup recipes to try on your next cozy night in, look no further. Here are 5 savory and satisfying soup recipes that are sure to hit the spot.

1. Creamy Roasted Tomato Soup
There’s something so comforting about a classic tomato soup, and this creamy roasted version takes it to the next level. Roasting the tomatoes, onions, and garlic before blending them into a smooth, velvety soup adds a depth of flavor that is truly unbeatable. Serve this soup with a grilled cheese sandwich for the ultimate cozy meal.

Ingredients:
– 2 pounds of Roma tomatoes, halved
– 1 onion, chopped
– 4 cloves of garlic
– 2 tablespoons of olive oil
– 1 teaspoon of dried basil
– 1 teaspoon of dried oregano
– Salt and pepper to taste
– 1 cup of vegetable broth
– 1/2 cup of heavy cream
– Fresh basil leaves for garnish

Instructions:
1. Preheat your oven to 400°F.
2. Place the tomatoes, onion, and garlic on a baking sheet and drizzle with olive oil. Sprinkle with dried basil, oregano, salt, and pepper.
3. Roast in the oven for 30-40 minutes, until the tomatoes are softened and slightly charred.
4. Transfer the roasted vegetables to a blender and blend until smooth.
5. Pour the blended mixture into a pot and add the vegetable broth. Simmer for 10 minutes.
6. Stir in the heavy cream and heat through.
7. Serve the soup garnished with fresh basil leaves.

2. Butternut Squash and Apple Soup
This butternut squash and apple soup is the perfect combination of sweet and savory, with the natural sweetness of the squash and apples balancing out the savory flavors of the onions and garlic. The addition of warming spices like cinnamon and nutmeg make this soup perfect for a chilly night in.

Ingredients:
– 1 butternut squash, peeled and cubed
– 2 apples, peeled and chopped
– 1 onion, chopped
– 4 cloves of garlic
– 2 tablespoons of olive oil
– 1 teaspoon of cinnamon
– 1/2 teaspoon of nutmeg
– Salt and pepper to taste
– 4 cups of vegetable broth
– 1/2 cup of coconut milk
– Toasted pumpkin seeds for garnish

Instructions:
1. Heat the olive oil in a large pot over medium heat. Add the onion and garlic and sauté until softened.
2. Add the butternut squash and apples to the pot and cook for another 5 minutes.
3. Stir in the cinnamon, nutmeg, salt, and pepper.
4. Add the vegetable broth and bring to a boil. Reduce heat and simmer for 20 minutes, or until the squash is soft.
5. Use an immersion blender to blend the soup until smooth.
6. Stir in the coconut milk and heat through.
7. Serve the soup garnished with toasted pumpkin seeds.

3. Lentil and Kale Soup
This hearty lentil and kale soup is packed with protein and fiber, making it a filling and satisfying meal for a cozy night in. The earthy flavors of the lentils and kale are complemented by the zesty lemon and fresh herbs, creating a soup that is both comforting and nutritious.

Ingredients:
– 1 cup of green lentils
– 1 onion, chopped
– 2 carrots, chopped
– 2 stalks of celery, chopped
– 4 cloves of garlic
– 6 cups of vegetable broth
– 1 teaspoon of dried thyme
– 1 teaspoon of dried oregano
– 1 bay leaf
– Salt and pepper to taste
– 4 cups of chopped kale
– Juice of 1 lemon
– Fresh parsley for garnish

Instructions:
1. Rinse the lentils under cold water and set aside.
2. Heat olive oil in a large pot over medium heat. Add the onion, carrots, celery, and garlic and sauté until softened.
3. Add the lentils, vegetable broth, thyme, oregano, bay leaf, salt, and pepper. Bring to a boil, then reduce heat and simmer for 20 minutes.
4. Stir in the kale and continue to cook for another 10 minutes, or until the kale is wilted.
5. Remove the bay leaf and stir in the lemon juice.
6. Serve the soup garnished with fresh parsley.

4. Creamy Wild Mushroom Soup
This luxurious creamy wild mushroom soup is perfect for a special night in. The rich and earthy flavor of the mushrooms is enhanced by the addition of sherry and fresh thyme, creating a soup that is both elegant and decadent.

Ingredients:
– 1 pound of mixed wild mushrooms, cleaned and sliced
– 1 onion, chopped
– 3 cloves of garlic
– 2 tablespoons of butter
– 2 tablespoons of flour
– 1/4 cup of sherry
– 4 cups of vegetable broth
– 1 cup of heavy cream
– Fresh thyme for garnish

Instructions:
1. Melt the butter in a large pot over medium heat. Add the onion and garlic and sauté until softened.
2. Add the mushrooms to the pot and cook until they release their liquid.
3. Stir in the flour and cook for 1 minute.
4. Add the sherry and vegetable broth and bring to a boil. Reduce heat and simmer for 20 minutes.
5. Use an immersion blender to blend the soup until smooth.
6. Stir in the heavy cream and heat through.
7. Serve the soup garnished with fresh thyme.

5. Spicy Black Bean Soup
This bold and spicy black bean soup is perfect for those who like a little heat. The combination of black beans, tomatoes, and chipotle peppers creates a soup that is smoky, spicy, and incredibly satisfying. Serve with a dollop of sour cream and a sprinkle of fresh cilantro for a burst of freshness.

Ingredients:
– 2 cans of black beans, drained and rinsed
– 1 onion, chopped
– 1 red bell pepper, chopped
– 4 cloves of garlic
– 1 can of diced tomatoes
– 1 chipotle pepper in adobo sauce, chopped
– 1 teaspoon of cumin
– 1 teaspoon of chili powder
– Salt and pepper to taste
– 4 cups of vegetable broth
– Sour cream and fresh cilantro for garnish

Instructions:
1. Heat olive oil in a large pot over medium heat. Add the onion, bell pepper, and garlic and sauté until softened.
2. Add the black beans, diced tomatoes, chipotle pepper, cumin, chili powder, salt, and pepper.
3. Add the vegetable broth and bring to a boil. Reduce heat and simmer for 20 minutes.
4. Use an immersion blender to blend the soup until smooth.
5. Serve the soup garnished with a dollop of sour cream and fresh cilantro.

In conclusion, these 5 savory and satisfying soup recipes are perfect for a cozy night in. Whether you’re in the mood for a classic tomato soup, a hearty lentil and kale soup, or a luxurious creamy wild mushroom soup, there’s something for everyone to enjoy. So grab a bowl, curl up on the couch, and let these soups warm you up from the inside out.

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